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Category Archives: Health News

CDC reports Americans still consume too much salt

The Centers for Disease Control and Prevention (CDC) have reported that Americans are still consuming too much salt which is a known risk factor for high blood pressure which can lead to further heart complications. Based on the new 2015-2020 guidelines, the report indicates the 90 percent of children and 89 percent of adults still ...click here to read more

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Jan 2016 National thyroid awareness month: hypothyroidism, hyperthyroidism, graves disease

January is national thyroid awareness month which brings to light such conditions like hypothyroidism and grave’s disease – to name a few. The thyroid is a butterfly shaped gland located in the base of the neck region which is responsible for the production of many essential hormones. When it functions normally our body can go ...click here to read more

Top health news in December 2015, Multiple Sclerosis, Chronic pancreatitis, RA and more

Even though we have entered a new year there were plenty of important health news stories from 2015 which we still want to mention. In particular there were many stories regarding multiple sclerosis, chronic pancreatitis and rheumatoid arthritis, just to name a few. Below are some of those important health news stories which you may ...click here to read more

Exercise improves back pain by boosting spine muscles

Exercise designed to boost coordination of the spine muscles can reduce back pain according to the latest findings. The program is called motor control exercise and it begins with the patient practicing normal use of the spine muscles by conducting regular tasks and activities which is guided by a physical therapist. Exercises become gradually more ...click here to read more

Obesity may be curbed by gradually reducing sugar content in beverages

Gradually curbing sugar levels in beverages could be an effective means in combating obesity according to new findings. Researchers calculated what would occur if sugar was reduced in common sugary beverages by 40 percent in the U.K. over the course of five years without replacing them with artificial sweeteners. They estimated that reducing sugar in ...click here to read more