Author Archives : Mohan Garikiparithi

Mohan Garikiparithi got his degree in medicine from Osmania University (University of Health Sciences). He practiced clinical medicine for over a decade before he shifted his focus to the field of health communications. During his active practice he served as the head of the Dept. of Microbiology in a diagnostic centre in India. On a three-year communications program in Germany, Mohan developed a keen interest in German Medicine (Homoeopathy), and other alternative systems of medicine. He now advocates treating different medical conditions without the use of traditional drugs. An ardent squash player, Mohan believes in the importance of fitness and wellness.

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Kitchen knives and graters can spread bacteria

Researchers from the University of Georgia found that contaminated food items can spread bacteria through the use of kitchen knives and graters. The study reveals that many consumers are unaware that kitchen utensils can spread bacteria. Lead author, Dr. Marilyn Erickson, said, “Just knowing that utensils may lead to cross-contamination is important. With that knowledge, ...click here to read more

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Cancer-fighting component found in tomatoes

New research suggests that tomatoes contain a cancer-fighting component known as lycopene. Lycopene is what gives tomatoes their red pigment, and researchers from the University of Illinois found it was effective in reducing the size of prostate tumors in animal models. John W. Erdman Jr., Ph.D., lead researcher, said, “Our team has learned to grow ...click here to read more

Stevia just got sweeter, less bitter

If you have tried the sugar alternative stevia, you may have noticed the bitter aftertaste. Well, by changing stevia physically, Cornell food scientists were able to make it sweeter and more enjoyable. Many people made the switch to stevia because it is a calorie-free alternative to sugar, but its bitterness and aftertaste was often a ...click here to read more

Scientists claim aging to be a disease, call for new classification

It is common knowledge that aging is a natural part of life, but scientists are now asking for a new classification on the condition of aging, claiming it is a disease. A recent paper on the subject calls for greater classification of aging, based on context from the 11th World Health Organization’s International Statistical Classification ...click here to read more

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