Hummus-Veggie Wrap

Written by Bel Marra Health
Published on

Hummus-Veggie Wrap recipe

  • Category: Heart Health
  • Meal:Lunch
  • Main Ingredients: Hummus, Whole-wheat or multigrain tortilla

This one is as easy and simple as it sounds, but also provides you with a good fix of protein, healthy fat and carbohydrates. Complete this healthy food lunch with a small handful of whole, natural nuts and an apple.

Ingredients:

  • Hummus
  • Whole-wheat or multigrain tortilla
  • Shredded carrot
  • Pre-washed bag of dark leafy greens of your choice
  • Sliced red pepper

Slather the whole-wheat tortilla with two to three tablespoons of protein-packed hummus and top with the shredded carrot, several slices of red pepper and a handful of leafy greens. Really, you can put any/all veggies in your fridge. Wrap like a burrito.

Healthy Recipe for Hummus: In a food processor or a high-speed blender, blend together one drained can of chickpeas, two tablespoons of tahini, the juice of one lemon, two tablespoons olive oil and salt to taste. An added bonus: you can store the rest of the hummus in your fridge for the next day’s lunch or even as a healthy dip with veggie sticks.Try this recipe for the full authentic Middle-Eastern Hummus.

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On any matter relating to your health or well-being, please check with an appropriate health professional. No statement herein is to be construed as a diagnosis, treatment, preventative, or cure for any disease, disorder or abnormal physical state. The statements herein have not been evaluated by the Foods and Drugs Administration or Health Canada. Dr. Marchione and the doctors on the Bel Marra Health Editorial Team are compensated by Bel Marra Health for their work in creating content, consulting along with formulating and endorsing products.

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