Blood vessels may improve with age: Study

Written by Emily Lunardo
Published on

blood vessels improve ageLike a fine wine, it only gets better with age. New research has found that blood vessels, in particular, can actually improve over time.

Although oxidative stress can be linked to illness, researchers from the University of Missouri have uncovered that aging may offer protection to blood vessels from oxidative stress. Many age-related illnesses can be caused by oxidative stress. Some illnesses linked with oxidative stress are cardiovascular disease, hypertension and age-related cancers.

“Molecules known as reactive oxygen species, or ROS, play an important role in regulating cellular function,” said Steven Segal, professor at MU school of medicine.

“However, the overproduction of ROS can help create a condition referred to as oxidative stress, which can alter the function of cells and interfere with their growth and reproduction.”

The research team studied the endothelium, or inner lining of small resistance arteries. These are essential arteries to the body because they regulate blood flow into tissues and systemic blood pressure.

Segal said his team tested male mice’s endothelium under resting conditions and then again under simulated oxidative stress. The team used hydrogen peroxide. After 20 minutes, the team found the cells of younger mice had abnormal increases in calcium when compared to the older mice.

“This finding is important because when calcium gets too high, cells can be severely damaged,” said Segal.

Oxidative stress extended for 60 minutes caused death of endothelial cells in younger mice seven times greater than as seen in older mice. Age, then, offers protection to the endothelium by helping it adapt to oxidative stress, according to researchers.

“Although more studies are needed to identify the mechanism by which the endothelium adapts to advanced age, our study provides evidence that the natural tendency of the body is to adapt to oxidative stress during healthy aging,” said Segal.

The study was published in The Physiological Society’s Journal of Physiology.

Sources:http://www.eurekalert.org/pub_releases/2015-07/uom-bvc072115.php

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On any matter relating to your health or well-being, please check with an appropriate health professional. No statement herein is to be construed as a diagnosis, treatment, preventative, or cure for any disease, disorder or abnormal physical state. The statements herein have not been evaluated by the Foods and Drugs Administration or Health Canada. Dr. Marchione and the doctors on the Bel Marra Health Editorial Team are compensated by Bel Marra Health for their work in creating content, consulting along with formulating and endorsing products.

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