Bel Marra Health

Stevia just got sweeter, less bitter

Published on November 12, 2015

If you have tried the sugar alternative stevia, you may have noticed the bitter aftertaste. Well, by changing stevia physically, Cornell food scientists were able to make it sweeter and more enjoyable. Many people made the switch to stevia because it is a calorie-free alternative to sugar, but its bitterness and aftertaste was often a ...click here to read more

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