processed foods

Emulsifiers in processed foods can lead to an increased risk of obesity, metabolic syndrome

A new study reveals that the consumption of emulsifiers – those are additives widely used in the production of processed foods – actually promotes inflammation in the bowel, not to mention a cluster of obesity-related diseases better known as metabolic syndrome. What’s more, in the last 30 years, such inflammation may have even contributed to the rise ...click here to read more

The truth about bacon and cancer

By now you may have heard the ground-breaking news – bacon is linked to an increased risk of cancer. Maybe your heart broke a little bit; how can something so delicious be so harmful? But then again, aren’t the best things always the worst for you? There is a lot of information currently circulating about ...click here to read more