Memory

Rosmarinus officinalis is the scientific name for the rosemary plant which is native to the Mediterranean. Rosemary is not only used in cuisine as a spice, it has also been used since ancient times for medicinal purposes. Rosemary supplements are sold in tincture, fluid extract and capsule form and the dried herb can be steeped ...click here to read more

Drinking alcohol can be stress reliever after a hard day’s work, but for others, having a drink or two isn’t enough. If you are one of those who have to grab a drink every evening, do you know how much you are actually consuming? And have you noticed any difference in your general performance at ...click here to read more

Long used as treatment for diabetes, insulin has shown to produce positive effects with regard to memory loss and overall brain function, while now being considered a possible remedy for the impacts of Alzheimer’s. Alzheimer’s disease is the most common form of dementia in the world. It impacts memory and cognition, often resulting in with ...click here to read more

As we get older, many of us begin to forget things.  Memory loss associated with aging is nothing to be concerned about, however, dementia is cause for concern.  Dementia is a loss of brain function that is caused by a number of diseases.  Dementia negatively affects an individual’s memory, thinking, language, judgement and behaviour. Alzheimer’s ...click here to read more

We know that it’s important to keep your body active. But now scientific researchers are posing an argument for keeping your mind just as active. They are saying a diet of mental stimulation may reduce the risk of Alzheimer’s Disease. Research scientists at the University of California have discovered that people who read and play ...click here to read more

There’s yet another reason for smokers to consider quitting. New research indicates that there are more benefits in attempting to quit smoking than may have been originally thought. A recent study shows patients who used a nicotine patch experienced improvements in their long-term memory capabilities and other cognitive areas. The study conducted by the Vanderbilt ...click here to read more

Fish belongs in the category of foods that make you  smarter. But, according to a brand new study, it also  belongs in the brain protection category. Because people  who eat fish, cooked in these two ways, may be reducing  their risk of Alzheimer’s disease. Researchers found that people who eat baked or broiled  fish every ...click here to read more