chocolate

There are a few indulgences that we will never tire of, and chocolate is the best example. An age-old treat that’s exquisite in its simplicity, chocolate is definitely everyone’s favorite. A perfect complement to a cup of espresso… a nice token of appreciation… the ultimate antidepressant… the list of its versatile usages and praiseworthy qualities ...click here to read more

Heart disease and diabetes risk may be reduced by eating chocolate every day. The key here is to consume a small piece of dark chocolate, of course. Based on the analysis of data from 1,153 people, the researchers found that 100 grams of dark chocolate was enough to reduce insulin resistance and improve liver enzymes. ...click here to read more

Chocolate’s health benefits have always been a topic of discussion. The most recent research confirms that chocolate is actually good of health, so that’s good news. But before you stock up on your favorite treat, do keep in mind that its benefits are not fully understood yet, so you may want to keep your chocolate ...click here to read more

The health benefits of chocolate have long been studied, and now presented at the Society for Maternal-Fetal Medicine’s annual meeting, The Pregnancy Meeting™, as researchers explored the benefits of chocolate during pregnancy. So far noted benefits of chocolate during pregnancy include improving placenta function and reducing the risk of preeclampsia, which is a high blood ...click here to read more

By the year 2030 it’s estimated that dementia cases will rise to 75.6 million cases worldwide. With an aging population memory decline is on the rise, so when we hear of easy ways to boost memory, we jump to relay the message to you. Memory loss is a symptom of dementia and Alzheimer’s disease, and ...click here to read more

Chocolate is arguably the world’s favorite ‘junk food’- with 9 out 10 people reporting that they love it and 50 % of the population confessing that they can’t go a day without it. Although some may argue that chocolate is not a junk food at all (because it is made with cocoa which is high ...click here to read more